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CHEF DREW’S 2014 JAPANESE INSPIRED AUTUMN MENU

SASHIMI

Served on frozen Himalayan Salt Blocks

SASHIMI PLANK

Assortment of Sashimi’s served on frozen Himalayan Salt Blocks

HAMACHI TARTAR

Furikake, Persian Cucumber, Pickled Serrano, Scallions, Spicy Kewpie, Wasabi Tobiko

HAMACHI SASHIMI

Tamarind Glazed Sweetbreads, Pickled Chilies, Micro Cilantro, Ginger Garlic Kewpie

TORO

Scallions, Sizzling Ginger Garlic Oil, Wasabi Soy Sauce, Yuzu Tobiko

WILD KING SALMON

Furikake, Charred Scallion Wasabi Crème Fresh, Black Tobiko

KOMBU CURED COBIA

Scallions, Sizzling Ginger Garlic Oil, Wasabi Soy Sauce

SPOT PRAWN

Furikake, Scallions, Wasabi Soy Sauce, Yuzu Pickled Roe

MANO DE LEON SCALLOP

Togarashi, Scallions, Pickled Serrano, Yuzu, Wasabi Tobiko

GOEDUCK

Micro Purple Radish, Scallions, Yuzu Dressing

OCTOPUS

Meyer Lemon, Sizzling Ginger Garlic Oil, Chives, Dried Miso

“UNI” LOCAL SEA URCHIN

Uni Butter, Grilled Sea Bean, Dashi Gelee

PACIFIC NORTHWEST OYSTER SHOOTER

Chives, Ginger Mignonette Granita, Wasabi Crème Fresh Pearls

PACIFIC OYSTER AND SEA URCHIN SHOOTER

Quail Egg, Scallions, Pickled Ginger, Furikake, Sake, Mirin, Ponzu

SEA URCHIN SHOOTER

Quail Egg, Scallions, Pickled Ginger, Furikake, Sake, Mirin, Ponzu, Steelhead Roe

KOBE BEEF TARTAR

Truffled Egg Yolk, 12 Yr. Balsamic, Chive Oil

NIGIRI

TORO

Fresh Wasabi, Chives, Chicharrones

MT COOK ALPINE SALMON

Radish, Young Ginger, Wasabi Tobiko

HOUSE CURED WILD SALMON ROE

Quail Egg, Fresh Wasabi, Scallion

HAMACHI BELLY

Uni, Yuzu, Pickled Jalapeno

MACKEREL

Daikon, Fresh Wasabi, Ginger Scallion Sauce

OCTOPUS

Togarashi, Dashi, Reverse Vinaigrette

SPOT PRAWN

Fresh Wasabi, Jalapeno Dressing, Yuzu Tobiko

“UNI” LOCAL SEA URCHIN

Quail Egg, Fresh Wasabi, Pickled Serrano

GOEDUCK

Togarashi, Fresh Wasabi, Ginger Scallion Sauce

MANO DE LEON SCALLOP

Fresh Wasabi, Ginger Scallion Sauce, Chicharrones

ROLLS

HAMACHI ROLL

Furikake, Persian Cucumber, Pickled Serrano, Scallions, Siracha Kewpie, Sizzling Ginger Garlic Oil, Wasabi Tobiko, Lime White Soy & Ginger Sauce

SPICY HAMACHI ROLL

Unagi, Furikake, Persian Cucumber, Pickled Serrano, Scallions, Siracha Kewpie, Sizzling Ginger Garlic Oil, Wasabi Tobiko, Lime White Soy & Ginger Sauce

SPICY TUNA ROLL

Spicy Kewpie, Scallions, Sizzling Ginger Garlic Oil

CRUNCHY TUNA ROLL

Avocado, Persian Cucumber, Spicy Emulsion, Sesame Seeds, Tempure Flakes, Yuzu Tobiko

WILD SALMON ROLL

Avocado, Soy Paper, Radish, Yuzu Miso Sauce

SALMON SKIN ROLL

Daikon, Shiso, Toasted White Sesame Seeds, Scallions, Black Tobiko

SPICY MANO DE LEON SCALLOP ROLL

Furikake, Persian Cucumber, Scallions, Pickled Chilies, Micro Radish, Sizzling Ginger Garlic Oil, Wasabi Kewpie

SOFT SHELL CRAB ROLL

Daikon, Flying Fish Roe, Avocado, Scallions, Siracha Kewpie

SHRIMP TEMPURA ROLL

Spicy Scallop, Toasted White Sesame Seeds, Scallions, Wasabi Kewpie, Unagi Sauce

SPINY LOBSTER ROLL

Pickled Red Jalapeno, Scallions, Unagi Sauce, Spicy Ginger Garlic Wasabi Sauce

HAMACHI & UNAGI ROLL

Furikake, Avocado, Sesame, Ginger Scallion Sauce, Golden Tobiko

TEMPURA ROLL

Salmon, Avocado, Soy Paper, Sesame Sumiso, Spicy Emulsion

ASPARAGUS ROLL

Avocado, Soy Paper, Sesame Sumiso, Spicy Emulsion

TEMPURA

FARM FRESH ORGANIC SPRING VEGETABLES

Asparagus, Spring Onions, Mushrooms

ABALONE

Curry Salt, Ponzu, Spicy Emulsion

ALASKAN HALIBUT CHEEK

Spring Scallions, Micro Asian Greens, Chili Garlic Sauce

SPICY SPUR VALLEY RANCH QUAIL

Red Anticucho Sauce

SALADS

SEAWEED & JAPANESE HERB SALAD

CHILLED LOBSTER SALAD

Avocado, Garden Greens, Petite Asian Herbs, Creamy Yuzu Dressing

SOUPS

MISO SOUP

Asian Mushrooms, Tofu, Scallions

CHICKEN MISO

Udon Noodles, Scallion, Toasted Ginger & Garlic

BERKSHIRE CHEEK MISO

Red Serrano, Shredded Daikon, Scallions

DUNGENESS CRAB MISO

Seaweed, Scallions, Charred Lime

FOIE & TRUFFLE MISO

Chives

CLAM CHOWDER

Miso Bacon, Dashi, Smoked Baby Potatoes, Charred Scallion Crème Fraiche

DESSERT

DARK CHOCOLATE ICE CREAM TEMPURA

Harry’s Strawberries, Ginger Basil Simple Syrup

MOCHI ICE CREAM

STRAWBERRY SAKE GELEE


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